Gourmet Madagascar Bourbon Vanilla Beans
The finest vanilla beans from Madagascar. Each bean has been hand picked, carefully sun cured for six months. Long, black, gourmet, bursting with intense flavor, in lengths of 8 to 10 inches long, these are beans of unparalleled quality and some of the largest in the world! Add a whole vanilla bean to fruit during stewing, or split the bean open and scrape the tiny seeds into gelato, yogurt or whipped cream. Add a pod to infuse your sugar with the divine vanilla flavor or make your own vanilla extract.