Organic Pure Chocolate Extract
Organic pure chocolate extract adds layers of dark chocolate flavor to enhance every chocolate recipe. Smooth. Decadent. Complicated.
Pure extract of the finest cocoa beans mingles with our pure vanilla extract for an extra-rich, intense flavor. Our organic chocolate extract is the perfect accompaniment to cocoa in desserts and even savory applications like moles. Add organic pure chocolate extract to chocolate tarts, ganaches, ice cream, hot chocolate, or make your own chocolate liqueur or chocolate coffee creamer. Cook Flavoring Company’s handcrafted extracts showcase our 100-year family legacy in the art of premium vanilla and flavors.
Wholesale and Bulk Sizing:
Cook’s now offers organic pure chocolate extract to online customers in wholesale and bulk sizing. Available in 1 gallon jugs. Finally, a great option for bakeries, restaurants, dairies, and coffee shops that require wholesale size options.
For large volume wholesale orders, contact firstname.lastname@example.org for more options! Large volume sizing options include 5 gallon pails, 55 gallon drums, and 250 gallon totes. Discounted pricing available.
Wholesale product code for Organic Pure Chocolate Extract: OCHOCE
Organic Pure Chocolate Extract Ingredients:
Water, organic alcohol, organic chocolate concentrate, and organic vanilla extract (organic alcohol, water, and organic select vanilla beans).
Allergen and Dietary Information:
Certified Organic, Certified Kosher, Gluten Free, Allergen Free, Vegan, and non-GMO.
Upholding the integrity of organic certification and food production
Being socially, environmentally, and economically responsible
Maintaining openness and transparency and embracing the democratic process
Appreciating and supporting its staff
Treating everyone with respect
In standard single batches, use 1 teaspoon to 1 tablespoon. As a condiment, use dropper to add 1-5 drops to taste. Finally, for wholesale applications, use 2 to 4 ounces per 5 gallons (40 pounds) of mix. Shelf life is 1095 days from manufacture. Manufacture date is listed as UDC. Although, much like a fine red wine, pure vanilla extract actually improves with age. Store in a cool, dry, dark container away from sunlight.
Country of Origin:
Manufactured in California by Cook Flavoring Company. We source our alcohol and chocolate concnetrate from the United States of America. Cook’s imports vanilla beans from Madagascar under strict scrutiny.
Regulatory Approval and Safety:
This product is manufactured, processed, packed, handled, and shipped in accordance to all FA requirements. In addition, all federal and state regulations for food products including California Proposition 65 and FSMA are satisfied. The product is stored and shipped in containers, at temperatures, and under conditions necessary to preserve the quality of the product. Also, Cook Flavoring Company is SQF Level 2 certified for food safety.
For more information, see our Certifications. Or contact us at email@example.com or 800-735-0545.