Pure Almond Powder
Cook’s Pure Almond Powder carries the flavor of natural oil of bitter almond. Sweet. Bold. Exciting.
An almond flavoring to use in everything. Cook’s Pure Almond Powder packs a sweet flavor punch! This unique and powerful flavor showcases Cook Flavoring Company’s 100-year family legacy in the exciting flavor development.
A perfect addition to your espresso and coffee drinks, hot cocoa, cake and pancake mixes, protein shakes, and more. Excellent for applications where liquid, alcohol or for those with nut allergies. Never evaporates in baking. Try adding almond powder to dry powder mixes and granolas. Also, coffee shops love to offer almond powder as a condiment. Most importantly, people with tree nut allergies can safely use almond powder to get a true almond flavor. Try substituting 1 teaspoon of almond powder for almonds in your next baking adventure!
For more information on tree nut allergies and almond flavorings, see this blog!
Almond powder has a dextrose base with flavor from pure oil of bitter almond.
Wholesale and Bulk Sizing:
Cook’s now offers almond powder to online customers in wholesale and bulk sizing. Available in 5 pound jars and 40 lb boxes. The boxes are cardboard and lined with BPA-free plastic. Finally, a great option for bakeries and coffee shops that require wholesale size options.
For large volume wholesale orders, contact email@example.com for more options! Discounted pricing available.
Wholesale product code for Pure Almond Powder: PAP
Pure Almond Powder Ingredients:
Dextrose and natural oil of bitter almond.
Allergen and Dietary Information:
Certified Kosher, Gluten Free, Allergen Free, Vegan, and non-GMO.
Certified by Central California Kosher.
1 teaspoon of Pure Almond Powder is equivalent to 1 teaspoon of almond extract. In standard single batches, use 1/4 teaspoon to 1 teaspoon. As a condiment, use to taste. Finally, for wholesale applications, use 2 to 4 ounces per 5 gallons (40 pounds) of mix. Shelf life is 1095 days from manufacture. Manufacture date is listed as UDC. Store in a cool, dry, air-tight container. If product clumps due to excess moisture, use sifter to return to normal state.
Country of Origin:
Cook’s Pure Vanilla Powder is manufactured in Paso Robles, California by Cook Flavoring Company. We source our dextrose from the United States of America. Cook’s imports vanilla beans from Madagascar under strict scrutiny.
Regulatory Approval and Safety:
This product is manufactured, processed, packed, handled, and shipped in accordance to all FA requirements. In addition, all federal and state regulations for food products including California Proposition 65 and FSMA are satisfied. The product is stored and shipped in containers, at temperatures, and under conditions necessary to preserve the quality of the product. Also, Cook Flavoring Company is SQF Level 2 certified for food safety.
For more information, see our Certifications. Or contact us at firstname.lastname@example.org or 800-735-0545.